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Hazard analysis and critical control points
Results: 2167

#	Item
461	Management of food safety programs Add to Reading List Source URL: www.health.qld.gov.au Language: English - Date: 2013-04-23 02:22:49 Business Food safety Audit Occupational safety and health Information technology audit Food Safety and Modernization Act Hazard analysis and critical control points Risk Safety Auditing
462	Code of Practice for Biosecurity in the Commercial Egg Industry FOREWORD Effective biosecurity programs are essential for the prevention and control of some economically important exotic and endemic diseases of commerci Add to Reading List Source URL: farmbiosecurity.com.au Language: English - Date: 2014-10-22 21:21:22 Poultry farming Management Biosecurity Agriculture Hazard analysis and critical control points Free range Critical control point Food safety Safety Livestock
463	MTM40411 Certificate IV in Meat Processing (General) Add to Reading List Source URL: www.training.nsw.gov.au Language: English - Date: 2012-03-19 22:48:42 Training package Business Food safety National Training System Hazard analysis and critical control points Skill Meat Quality assurance Management Safety Strategic management
464	Food: Food Safety Update - Newsletter 29 (July 2007) Add to Reading List Source URL: www.health.qld.gov.au Language: English - Date: 2013-04-23 02:22:17 Food law Food and Drug Administration Food Standards Australia New Zealand Food safety Food additive Folic acid Food Nutrition facts label Hazard analysis and critical control points Health Food and drink Safety
465	[removed]December 2005 DRAFT ASSESSMENT REPORT PROPOSAL P282 Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-04-07 21:43:17 Management Food Standards Australia New Zealand Hazard analysis and critical control points Poultry farming ISO 22000 Risk management Foodborne illness Safety Health Food safety
466	DOC Document Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2013-03-21 19:24:20 Prevention Product safety Food and Drug Administration Industrial engineering Quality Hazard analysis and critical control points Food and Agriculture Organization Risk management Agri-Food and Veterinary Authority of Singapore Safety Food safety Food and drink
467	Microsoft Word - Guide 321 FINAL Add to Reading List Source URL: www.foodstandards.gov.au Language: English - Date: 2014-10-13 19:46:28 Health ISO 22000 Food Standards Australia New Zealand Hazard analysis and critical control points Potentially Hazardous Food Codex Alimentarius Food Food safety Food and drink Safety
468	‘Food Safety Management Systems Regulatory and Industry Programmes’ Judi Lee Principal Advisor (Risk Management) New Zealand Standards Group Add to Reading List Source URL: www.cfs.gov.hk Language: English - Date: 2013-01-05 06:20:39 Quality Food safety Industrial engineering New Zealand Food Safety Authority ISO 22000 Safety Management Systems Hazard analysis and critical control points Risk management Safety Prevention Security
469	Hong Kong Fact Sheets - Food and Environmental Hygiene Add to Reading List Source URL: www.gov.hk Language: English - Date: 2015-03-04 02:51:31 Food safety Hazard analysis Food and Environmental Hygiene Department Waste management in Hong Kong Food and Drug Administration Nutrition Hazard analysis and critical control points Hygiene Food Safety Management Risk
470	HACCP, GMP and Health and Safety in Hospitality Training Rationale: Why HACCP HACCP stands for Hazard Analysis Critical Control Point. It is a system of food safety management that has been adopted by the US; Europe; Aus Add to Reading List Source URL: blyssbusiness.com Language: English - Date: 2012-11-22 23:20:26 Management Food and Drug Administration Hazard analysis Hazard analysis and critical control points Process management Packaging ISO 22000 Critical control point Food Safety Food safety Food and drink

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